Recipes
We have spent a lot of time talking, writing, texting, and IMing about food. We think it's because we were both born in New Orleans, and though raised in Alabama, there's just something about food and The Big Easy that hangs with you forever.
We have prepared all of the dishes that are posted to this Web site - in fact, we have culled them down to our very favorites - some old, some new. We grill out every weekend, something we can do because we live in the Coastal South, and will be posting our new favs every week.
We hope you enjoy our tips and tricks, and visit our site often. Now that spring has arrived, and the warm weather calls us outside (here on the Gulf Coast, anyway), we hope we can encourage you, no matter where you live, to pull the snow cover off that grill and get cookin'!
We'd love to hear from you, so send us your favorite grilling recipes, and you might see them posted soon on GirlsonaGrill!
Posted This Week to Girls on a Grill
Grilled Sesame Asparagus - Two Ways
Grilled Greek-style Chicken and Pitas
We have added a new section under "Vegetables" for Salads and Dressings.
We have posted many of our family favorites, and want to especially recommend to you our VERY retro version of that 1950's fav, Green Goddess Dressing.
Groovy, man!
Recipe Index
We have gathered our favorite recipes under general headings, but there are special recipes scattered all over this Web site. If you find an intriguing rub recipe, you'll also find a recipe on that page for a great chicken or pork dish. So we have gathered an index of all the recipes on this site to help you navigate. Hope you enjoy!
Appetizers and Party Starters
- Babaganouj
- Grilled (Chicken) Hot Wings
- Bacon-wrapped Dates with Almonds
- Jalapeño Poppers
- Grilled Oysters
- Grilled Pimento Cheese Spread
- Rumake
- Shrimp with Garlic
- Caribbean Shrimp Skewers
- Smoked Tuna Dip
Main Courses
Beef
- Smoked Brisket
- Hamburgers - Four Ways
- Grilled Tenderloin
- Barbecued Flank Steak
- Braised Rack of (Beef) Ribs
- Mongolian Beef
- Chipotle-Rubbed Filet Mignon with Bleu Cheese
- Texas-style Braised Beef Chili
- Grilled Porterhouse Steak
Lamb and Veal
Pork
- Smoked Pork Butt (pulled pork)
- Jerk Pork Chops
- Orange-glazed Pork Chops
- Grilled Pork Loin with Apricots & Pecans
- Barbecued Pork Ribs
- Chinese 5-Spice Ribs
Poultry
- Barbecued Chicken
- Jerk Chicken
- Mediterranean Roasted Chicken
- Vietnamese Grilled Chicken
- Chicken (or Beef) Satay
- Tandoori Chicken (or Lamb)
- Grilled Chicken and Corn Salad
- Grilled Greek-style Chicken and Pitas
- Sour Cream Smoked Cornish Game Hens
- Grilled Hot Wings
- Grilled Turkey
- Cranberry Glazed Turkey Tenderloins
- Turkey Roulade with Boudin
- Jambalaya with Grilled Chicken and Andouille
- Cajun-style Grilled Goose (or Duck)
Seafood
- Bronzed Sea Bass
- Flounder en Papillotte
- Smoked Crabs
- Caribbean Shrimp Skewers
- Grilled Fish-of-the-Day
- Grilled Fish Tacos
- Grilled Oysters
- Grilled Salmon
- Grilled Shrimp in Garlic
- Grilled Shrimp Remoulade
- Smoked Tuna
- Oriental Salad with Grilled Tuna
Pizzas and Breads
- Pizza Doughs
- Pizza, Alfredo Sauce
- Pizza, Marinara Sauce
- Pizza, Pesto Sauce
- Bruschetta
- Grilled Flatbreads
- Hamburger Buns
Side Dishes, Salads and Dressings
- Bacon-wrapped Asparagus
- Grilled Sesame Asparagus
- Babaganouj
- Balsamic Viniagrette
- Barbecued Beans
- Coconut Rice
- Roasted Corn-on-the-cob
- Roasted Corn Soufflé
- Greek Feta Salad Dressing
- Green Goddess Dressing
- Grilled Eggplant
- Mango Salsa
- Marinated German Cole Slaw
- Maytag Blue Cheese Salad Dressing
- Roasted Mushroom Soup with Andouille
- MOM's Oriental Vinaigrette
- Grilled Pineapple
- Grilled Spicy Portabello Mushrooms
- Grilled Potato Wedges
- Salads and Dressings
- Seasoned Butter
- Thousand Island Salad Dressing
- Grilled Tomatoes Caprese
- Oriental Salad with Grilled Tuna
Fruits and Desserts
- Bacon-wrapped Dates with Almonds
- Grilled Bananas
- Gelato Parfait
- Mango Salsa
- Grilled Peaches
- Peaches Foster
- Grilled Pineapple
- Star-Spangled Fruit Tarts
Brines, Rubs, Marinades, Mops, and Sauces
